Diploma in Tourism and Hotel Management 

Entry Requirement

Course Modules

  • Introduction to Hospitality and Tourism Management
  • Front Office Operations
  • Entrepreneurship 
  • Leadership and Organizational Behaviour 
  • Housekeeping Operations 
  • Communication and Public Relations
  • Food and Beverage Management 
  • Introduction to Accounting and Financial Management

Course Fee

MVR 3,450 (Per Month)

Course Description

Diploma in Tourism and Hotel Management provides key competencies and essential skills for working in tourism establishments. With particular focus on the Maldivian tourism industry, students will gain in-depth knowledge of the operations within the sector. They will develop their skills in a range of areas including communication and public relations, food and beverage operations, and housekeeping operations. Students will learn the complexity of individual service aspects and operations.

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